School of Wok 12"/30cm Skinny Uncoated Carbon Steel Wok

The 12"/30cm Skinny Carbon Steel Wok from School of Wok cleverly incorporates specially designed dimpled surface which spreads oil thinly allowing you to use less oil for a healthier meal. The handle, made from Bamboo remains cool when cooking.

• Made from Carbon Steel
• Suitable for creating 2-3 servings
• 2 years manufacturers guarantee

Dexam has teamed up with the charismatic Jeremy Pang from Covent Garden's School of Wok cookery school to create a wonderful collection of woks, accessories and kitchen textiles to enable enthusiasts to practice the art of Chinese cooking with excellence from the very start.

The 12" Skinny Wok features a flat bottom which makes the wok ideal to use on any hob type including induction. Made from carbon steel which allows you to achieve a high cooking temperature, helping you to create a tastier final meal.

Key Features: Requires seasoning before first use | Not suitable for use in dishwasher | Even Heat Distribution | Please dry wok on the hob so it is bone dry before storing, otherwise it will rust.

How to Season your Wok