Designed for use with non-stick coated woks, this silicone wok strainer is an essential tool for deep frying and stir-frying. The beechwood handle is set at a shallow angle to allow convenient use without risking burning your hand in the heat.

SPECIFICATION

Made from silicone and beechwood

UK Delivery

Standard UK Delivery (3-5 days) - FREE on orders over £35
Standard UK Delivery (3-5 days) - £3.95 on orders under £35
Express UK Delivery (next day) - FREE on orders over £100
Express UK Delivery (next day) - £6.95 on orders under £100

European Delivery

Due to the massive increase in complexity and cost in sending small orders to Europe following Brexit, and to post-Covid transport issues affecting the rest of the world, we have reluctantly suspended all export sales from this site for the time being. We will reinstate export sales as soon as we regard it as practical.

Worldwide Delivery

Please contact our customer service department on 01730 811888 to receive a quote.

For full details of our Delivery and Returns policy please click here.

*Express orders received on weekdays before 2pm are usually processed and shipped the same day. Orders received over weekends and on bank holidays are processed and shipped the next working day.

Free Standard UK Delivery on all orders over £35

Order before 2pm and receive next working day on Express orders

90 Day hassle free returns

2 Year Guarantee*

*Terms and conditions apply

School of Wok Silicone Strainer

The School of Wok strainer is made from silicone so is suitable for all types of cookware including non-stick woks/pans and is created with the perfect angle for Chinese cooking.

Silicone head is perfect for non-stick surfaces

Angled handle to avoid burns

Key tool for authentic asian cuisine

MORE INFO
SKU: 12322031

£15.00

Quantity

1 item added to your basket

PRODUCT DESCRIPTION

DELIVERY AND RETURNS